About Us

Welcome to Sikap Farms!  We are a small-scale social enterprise; we source most of our vegetables from our own farm at Sto. Tomas, Benguet, and from surrounding partner farms, connecting you directly to the farmers who plant and harvest these fresh produce. By being a direct bridge between you and our local farmers, we are able to offer competitive prices as well as compensate them fairly for their labor and dedication. All other vegetables that are not directly from our farmers are sourced locally. We are working hard to gradually shift towards a 100% farm-to-table model, which we believe can uplift the lives of our farmers. 

The farm at Sto. Tomas, Benguet (roughly 45 minutes from Baguio City).

Sikap Farms was founded in 2018. We began delivering small amounts and varieties of vegetables to no more than fifty households in the Alabang community. Since then, we have come a long way, with the COVID-19 pandemic being a significant factor in our growth. In March 2020, we expanded to cater to a greater demand for home deliveries of fresh produce. We now service areas surrounding Alabang, Daang Hari area, BF Homes, and some parts of Makati City. The team behind Sikap Farms continues to work hard towards servicing the entire Metro Manila.  

With our products and services, we stand for convenience, reliability, and safety. All our products are delivered in refrigerated trucks, and our meat delivered frozen. Our beef, pork, and chicken products are all certified by the National Meat Inspection Service (NMIS) and every batch is accompanied by a Certificate of Meat Inspection (COMI). Our operations are also recognized by the Bureau of Animal Industry (BAI). Here at Sikap Farms, we have a Replace Policy, which assures our customers of quality with every delivery. Our small team puts in honest and hard work to provide our community with the peace of mind that what they are consuming is fresh, clean, and safe-- non-negotiables at all times, but especially during a pandemic.